Street Food · Bougatsa and filo

Bougatsa Bantis

Mis à jour 2026Panagias Faneromenis 33, Ano Poli, Thessaloniki

A family bougatsa shop running since 1969 and one of the last places still stretching its filo by hand every morning. The custard version, dusted with sugar and cinnamon, is the benchmark, though the cheese and minced-meat pies are just as good. Worth seeking out near the Roloi for breakfast done right.

Custard bougatsa dusted with sugar at Bougatsa Bantis, Thessaloniki
Bougatsa Bantis
Cuisine
Bougatsa and filo
Prix
Horaires
Mon-Sat 06:30-15:00; Sun 06:30-13:00
Quartier
Panagias Faneromenis 33, Ano Poli
Note
4.7 / 5 · 1,814 avis

Espèces uniquement — distributeurs à proximité dans le centre.

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