Cuisine Décontractée · Pan-Asian and dumplings

Ikigai - The Dumpling Experience

A small, design-led pan-Asian kitchen behind Valaoritou, done out with pale timber, cherry-blossom murals and an open counter where you watch the cooking. Dumplings are the headline — steamed and crisped, filled and folded to order — but the kitchen ranges wider into cold noodle bowls and rich coconut curries scattered with microgreens. A polished, contemporary change of pace from the tavernas.