Cuisine Décontractée · Greek taverna

Igglis

A traditional taverna up towards the old town, its best tables set out on a vine-shaded terrace with orange gingham cloths and old bentwood chairs. The cooking is honest, home-style Greek — chargrilled meats, fava, seasonal plates — served without fuss under the leaves. Away from the busiest centre, it's a quietly pleasant spot for a long, shaded lunch.