Kapani & Modiano Market Food Tour

Thessaloniki earns its title as the food capital of Greece in its century-old covered markets, and a local guide is the fastest way to taste your way through them. You will weave between the stalls of Kapani and the restored Modiano, sampling olives, cheeses, smoked fish, sweets and a shot of tsipouro along the way. Expect plenty of stories about the city's Ottoman, Sephardic and refugee food heritage between bites.
Höhepunkte
Was Sie davon haben
- Tastings inside the historic Kapani open market
- Local olives, cheeses, bougatsa and sweets
- A glass of tsipouro or ouzo with meze
- Stories of the city's multicultural food history